When you think of algae, you make picture the greenish film that sometimes develops on ponds and lakes. But you may not know that this marine organism is also cultivated in laboratories for its unique oil, which is packed with omega-3 fatty acids. These fats are linked to many health…
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Entrepreneurs in the aquaculture sector face a problem—extracting all the valuable molecules from seaweed and algal cells is still really difficult. But marine enzymes and magnets are now making it easier to remove precious molecules and can even turn microalgae into magnetically-guided ‘vehicles’ for targeted drug delivery. Algal cells contain…
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The organism could help feed a growing population — if it can be grown economically. Entrepreneurs and investors are increasingly focusing on algae as an alternative protein source to help feed a global population that the UN forecasts will rise from 7.7bn today to 9.7bn by 2050. In the EU,…
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As the climate warms, the land we use for growing energy-intensive crops such as wheat and corn is becoming less productive. We need to find ways to feed the earth’s growing population that isn’t so burdensome on the environment. One potential solution is to cultivate microalgae – microscopic aquatic organisms that…
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This nutrient-dense algae has been receiving a lot of buzz for its health benefits. Furthermore, as a supplement, it has shown promise in improving cholesterol levels and ridding the body of toxins. This article tells you all you need to know about chlorella, including what it is, the research behind…
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Astaxanthin is one of the most powerful antioxidants among the carotenoids. It’s a pigment found in salmon, shrimp, and other foods. Scientific investigation into astaxanthin’s health-associated properties has been fairly recent, exposing a number of impressive benefits. So far, this powerful carotenoid has been associated with protective effects against cardiovascular disease risk factors, eye issues, and a…
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Omega-3 fatty acids are essential fats that have numerous health benefits. However, not all omega-3s are created equal. Among 11 types, the 3 most important are ALA, EPA, and DHA. ALA is mostly found in plants, while EPA and DHA are mostly found in animal foods like fatty fish. This…
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Spirulina is among the world’s most popular supplements. It is loaded with various nutrients and antioxidants that may benefit your body and brain. Here are 10 evidence-based health benefits of spirulina.
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